Centella Asiatica Extract/Guto Kola Extract

 

1. Asiaticoside: 10%, 20%, 40%, 90%

2. Asiatic acid: 95%

3. Total Triterpenes(Asiaticoside, Asiatic acid, Madecassic acid): 70%, 95%

4. Triterpenic Genin(Asiatic acid, Madecassic acid): 95%

5. Madecassoside: 95%

6. Madecassic acid: 95%

7. Centella asiatic extract(Asiaticoside, Madecassoside): 10%, 20%, 30%, 40%, 70%, 80%, 90%